On the hunt for a juicy and flavorful dish that will impress your guests? Then our recipe for Porter Beer Marinated and Cooked Spareribs is just for you! This delicious and hearty dish is perfect for a cozy dinner with friends and family when you want to serve something truly special. We have combined the … Read more
Delicious dry rub for everything: We have long talked about trying to make our own spareribs. In that context, I have made a dry rub that, of course, goes really well with spareribs, but which can also be used for many other things. It can be used for most meats and can be adjusted to … Read more
This is my take on a delicious homemade BBQ sauce. It is perfect for coating / spreading on tender meat, such as spare ribs or hot wings – or as a side dish for the barbecue party. It wraps around the meat and makes it spicy and tasty! East Texas Barbecue Sauce Recipe A delicious … Read more
World-class meat deserves careful preparation. Here, I have prepared my Duroc baby back ribs in the oven with my homemade dry rub. I got the recipe from my neighbor, who managed to get my wife to eat spare ribs for the first time in 20 years and love it. However, his version is made on … Read more
The gas grill is getting a lot of use at home these days! And the other day, it was time for spareribs – but not just any kind. No, these were Duroc spareribs. The Duroc breed is known among meat enthusiasts and can rightfully be called gourmet pork. Duroc ranks in the top three of … Read more
In the summer of 2005, while I was serving as a soldier with the Royal Life Guards in Copenhagen, we were accommodated at Rosenborg Castle with the King’s Garden and Nørreport Station as our nearest neighbors. We lived right on Gothersgade, a street bustling with large and small cafés and restaurants. But one in particular … Read more